The Great Food Truck Race: 13x4

Gold Rush

The four remaining teams pan for gold to earn their seed money, and some teams gain a clear head start on shopping and selling. Meanwhile, extreme cold and winds continue to challenge everyone. Tyler Florence issues a challenge to the teams to use a quintessential Alaskan ingredient — crab — to create a special dish for their menu, and the team that sells the most will win an extra $500 in their till.